We added a plywood twist to $950 IKEA cabinet frames for our Cali Cabin Kitchen Reno – Domino | NutSocia

We may earn revenue from the products available on this site and participate in affiliate programs. In Renovator Notebook, homeowners are opening up about the essentials of their remodeling: how long it really took; how much it actually cost; what went wrong; and what went wonderfully was fortunately worth it in the end. Check out … Read more

Woman’s DIY tips saved £8,500 on ‘beautiful’ and ‘bespoke’ kitchen transformation – Express | NutSocia

Home renovation and styling influencer Sophie shared some simple tips that helped her transform her kitchen into a “bespoke kitchen” while staying on a tight budget. The mum-of-two, who shares interior design videos on Instagram and TikTok under the username @home_by_the_cloud, revealed her family was able to save £8,500 throughout the renovation project. According to … Read more

When is it time to talk to a financial advisor about student loans? – AOL | NutSocia

kate_sept2004 / Getty Images When should borrowers ask for help when struggling with student loan debt? To learn about the key moments in the student loan lifecycle when borrowers should seek professional help, GOBankingRates spoke to Chris J. Gaddis, MBA, Managing Partner at Shokunin Financial. We also spoke to Erik Kroll, Certified Financial Planner and … Read more

Banish “big dust” from your chimney with quick fixes that “don’t damage the finish” – Express | NutSocia

Fireplaces are a cozy addition to any room, whether they have a sleek, matte, modern design or have older, historical-style stone features. No matter where or what your fireplace looks like, cleaning the frame and firebox is essential for both good maintenance and to keep it looking its best – especially if you use it … Read more

New to restaurant work in 2023? Optimism. – Restaurant News of the Nation | NutSocia

Restaurant operators expect the job market to relax somewhat in 2023, although hiring and retention will remain a challenge for the industry as a whole. The National Restaurant Association’s December business conditions survey reported that 89% of operators said labor costs were a significant challenge and 62% did not have enough staff to meet existing … Read more